Korkmaz, A. İmran, Eraslan, E.C., Uysal, İmran and Akgül, H. 2021. Functional Food Agaricus arvensis: Antioxidant and Antimicrobial Potentials: Biological activity of Agaricus arvensis. Eurasian Journal of Medical and Biological Sciences. 1, 2 (Dec. 2021), 86–91. DOI:https://doi.org/10.1071/ejmbs.v1i2.14.